TALKS & PResentations

Cal Poly Pomona Research Lecture Series: Pomona, CA - 2025

A multi-omics approach to grass-finished beef identification

Krusinski L

Chapman University Food Science Seminar: Orange, CA - 2023

A postdoc’s journey towards soliving Grand Challenges: Using MEATabolomics to fight food fraud

Krusinski L

International Association for Food Protection: Long Beach, CA - 2024

Using foodomics for food authentication: The case of grass-finished beef

Krusinski L, Hellberg RS, van Vliet S, Bitler CA, Rowntree JE, Fenton JI

International Grassland Congress: Covington, KY - 2023

Effects of supplemental feeds on the nutritional profile of grass-finished beef

Krusinski L, Maciel ICF,…, Garmyn AJ, Singh S, Bitler CA, Rowntree JE, Fenton JI

MSU FSHN Research Symposium: East Lansing, MI - 2022

Grass-fed beef offers beneficial nutrients for human health regardless of breed

Krusinski L, Maciel ICF, Sergin S, Goeden T, Singh S, Rowntree JE, Fenton JI

ASAS-CSAS-WSASAS Annual Meeting & Trade Show: Virtual - 2020

Influence of genetics on fatty acid profile, vitamin and mineral content of beef from grain and grass-finishing systems

Krusinski L, Maciel ICF, Sergin S, Goeden T, Fenton JI, Rowntree JE